El consumo moderado de mariscos ralentiza el Alzheimer
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Las personas que tomaron al menos una ración de marisco a la semana tenían menor grado de desarrollo, menor definición y menor extensión de la enfermedad en el cerebro, según estudio. La ingesta moderada de mariscos ralentiza el avance del Alzheimer, según un estudio de científicos de la Rush University Medical Center de Chicago (Estados […]